Friday, March 28, 2014

Feeding the Blues

A good cook is like a sorceress who dispenses happiness.
Elsa Schiaparelli, Italian fashion designer (1890–1973)

I'd be lost without a cookbook or access to so wouldn't call myself a good cook, but I do appreciate the serenity that good food brings to the soul. So when the local grocery store advertised a deal on lobster tails I decided that this (now inexpensive) treat would be just the antidote to beat the winter blues.

So with blind faith in recipes found online, a rather top-drawer and delicious dinner of guacamole, artichoke and lobster made the day, and me, feel quite special. Butter beats the blues every time! ;-)

1 comment:

Anonymous said...

0o0000000hhhhhhhh ya. Now that loooks goood.